Shop Saturday Sauce
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Saturday Sauce (Slightly Spicy)- 16 oz.
Regular price $15.99 USDRegular priceUnit price / perSale price $15.99 USD -
Sold outSaturday Sauce (Mild)- 16 oz.
Regular price $15.99 USDRegular priceUnit price / perSale price $15.99 USDSold out -
Saturday Sauce (Slightly Spicy)- 24 oz.
Regular price $18.99 USDRegular priceUnit price / perSale price $18.99 USD -
Saturday Sauce (Mild)- 24 oz.
Regular price $18.99 USDRegular priceUnit price / perSale price $18.99 USD
Let customers speak for us
from 34 reviewsI bought the sauce because I thought it was such an interesting and unique sauce, and I would really love to incorporate it into my meals. I especially bought it for my school project assignment because, as a marketing student, I feel it’s important to genuinely experience authentic food firsthand so I can better understand the product and the taste of the ingredients behind it. I could literally smell fresh tomatoes even before opening the jar when I unboxed the sauces from packaging box.
Delicious & perfectly spiced!
Loved the flavor of this sauce and its multi-purpose use. Will definitely be repurchasing again and again as part of my weekly staple.
On my second jar! Chicken first now shaksuka. Love it.
I used it to make your Red Lentil Curry recipe - my first time making curry - and it was delicious! Loved it. Will buy again and try other recipes - I want to try Shakshuka! The sauce tastes good right out of the jar, too.
Will be buying more is all I can say. So far used it for chicken and cannot wait to make shaksuka. Fabulous flavor 😋
Great start to our Sunday morning with sunny side up eggs.
AMAZING! The whole family loved it!!
Truly the most versatile sauce to keep on hand. There’s nothing it isn’t good in/on - tacos,eggs, with chips, in ground meat/chili, with white fish... even as a pasta sauce sub if I’m out (yeah I said it lol). SO GOOD 🤍
This was soo amazing!! Such a great sauce, we simmered it with chicken, shrimp and veggies and threw it ove rice! - Shipping was so fast!!
Not only is the sauce delicious, but I feel like a gourmet chef whenever I use it!
I love Saturday sauce! There are just so many uses for this sauce. My favorites are Shakshouka eggs with zucchini and Moroccan fish, but I have a whole list of more recipes from the website to try. I think chilli is next.
This sauce is fantastic! I’ve used with chicken and halloumi and my family loves it. I’m not one for jarred sauces, but this one rocks!
Absolutely delicious sauce! I used some of the sauce on my eggs. I also incorporated the sauce in my baked ziti recipe. Delicious! You can definitely taste the freshness of the sauce. Well done!
New Recipes
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Shakshuka Tacos (with Saturday Sauce)
A saucy, handheld twist on classic shakshuka—these tacos swap the skillet for a tortilla without losing any of the magic. Saturday Sauce does all the heavy lifting, simmering into a...
Shakshuka Tacos (with Saturday Sauce)
A saucy, handheld twist on classic shakshuka—these tacos swap the skillet for a tortilla without losing any of the magic. Saturday Sauce does all the heavy lifting, simmering into a...
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Strapatsada (Greek Style Tomato And Feta Scramble)
Think of it as the Greek cousin of Shakshuka. This version leans on Saturday Sauce to do all the work, so you get that slow-simmered, herby tomato base without any chopping...
Strapatsada (Greek Style Tomato And Feta Scramble)
Think of it as the Greek cousin of Shakshuka. This version leans on Saturday Sauce to do all the work, so you get that slow-simmered, herby tomato base without any chopping...
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Slow Cooked Lamb & Jeweled Rice
Slow-cooked, tender lamb in a rich tomato sauce with chickpeas pairs beautifully with jeweled rice studded with nuts and dried fruit. It’s elevated enough for a special occasion, yet comforting...
Slow Cooked Lamb & Jeweled Rice
Slow-cooked, tender lamb in a rich tomato sauce with chickpeas pairs beautifully with jeweled rice studded with nuts and dried fruit. It’s elevated enough for a special occasion, yet comforting...
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